The Brier PatchThe Brier Patch
   
02.10.05
Bottled-In-Bond

Twenty-five of us went to a wine tasting yesterday afternoon, which turned into more of a wine drinking than a tasting. Since I was responsible for putting this little outing together, my only requirement was no French wine. I am still enthusiastically boycotting the spineless froggies. Anyway, we consumed mass quantities of the following, and they all tasted pretty good toward the end, I think.

*Lurton Pinot Gris (Argentina)
*Kiona Chardonnay (California)
*Morgan Chardonnay (California)
*Concannon Petite Sirah (California)
*Warburn Shiraz (S.E. Australia)
*Casa de la Ermita Crianza (Spain)
*Terra Valentine Cabernet Sauvignon (California)

Afterward, we loaded up a couple of mixed cases and came over to my house for dinner and more wine tasting. Everything was moving along just fine until we started doing shots of Henry McKenna #253 barreled on March 16, 1994. That is some mellow whiskey, but too many shots of anything is a bad idea, unless you like feeling like you’re in outer space the following day, which I do, and am, I think.

On a seemingly unrelated matter, and for all you bourbon drinkers, remember this:

The French own Wild Turkey.

Posted: 15:36
Category: Food & Drink
Pings: 0
Comments

My favorite drink is bourbon, Bulleit Bourbon. But I never developed a taste for Wild Turkey. Thanks for the heads-up!

Posted by: Marcus at February 10, 2005 09:18 PM

Probably too much info, but I could take up a nice hand sized rock and probably hit Concannon from here. It's just right down the road.

Been here since 98 and have yet to do the Valley Wine Tour.

Go figure...........

Posted by: bitterman at February 11, 2005 12:48 AM

I, too, boycott anything French. In fact, while it is super cheap for me to fly from London to Paris, I refuse to do so. F the French.

Posted by: Rob at February 11, 2005 01:52 AM

You are a wise and civilized man. Good wine (NOT French) and good bourbon. Just damned civilized.

P.S. I used to drink Wild Turkey, but I haven't since I learned who owns the place.

Posted by: Jim - PRS at February 11, 2005 02:33 AM

I prefer Kentucky bourbon over sour mash whiskey anyway. Fuck the French.

Posted by: Acidman at February 11, 2005 10:36 AM
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